​

The inaugural chapter is dedicated to Karnataka, a state known not just for its bustling IT hub, Bangalore, but also for its vast and varied cultural landscapes and culinary delights.

 

This festival will bring to life the vibrant traditions, arts, and flavors from all corners of Karnataka, from coastal cuisine to traditional folk performances, providing a comprehensive exploration of the state's rich heritage beyond its capital city.

Attendees will have the opportunity to savor a variety of authentic Karnataka dishes, including Masala Dosa, Idli Vada, Ragi Rotti, Filter Kaapi, Ragi Mudde, and many other traditional delicacies.

​

If you’re interested in becoming a sponsor, volunteering, or setting up a stall as a home entrepreneur to share your culinary creations with a wide audience, this is the perfect opportunity. Join us and be part of this exciting cultural celebration, where the essence of Karnataka will come alive in Australia. Whether you're looking to expand your current home-based catering business or explore new opportunities, this event offers a fantastic platform to showcase your talents and reach a broader audience. Don’t miss out on this chance to grow and connect with the community!